Mandarina Bavaria (DE)
This German varietal was released in 2012 from the Hull Hop Institute and is the daughter of Cascade, along with Galena Hallertau Blanc and Hüll Melon.
Mandarina Bavaria contains an alpha acid content between 8.5% and 10.5%, though it is used more so for aromatics than bittering in a wide variety of beer styles from IPAs to Belgian Ales and Lagers.
Mandarina Bavaria is a tangerine machine when used for late, whirlpool, and dry hop additions, Expect Intense pineapple, lemon and citrus flavors with a resinous, herbal followup. Sweet and distinctive.
|Flavor and Aroma||Citrus, Fruity|
Humboldt Beer Works
Humboldt Beer Works is located in Old Town Eureka, on California's beautiful & rugged North Coast.
Locally owned and operated since 2011, and re-established in 2018, we've been committed to offering the highest quality ingredients and equipment, as well as the advice you need to succeed.