Cultures For Health
Gluten-Free Sourdough Starter
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$12.00 USD
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$12.00 USD
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Give your gluten-free bread, pizza dough, crackers, donuts, and more a lift with sourdough. Cultured with brown rice, this starter culture is a versatile staple in a gluten-free kitchen.
Each bag contains:
1 packet of dehydrated Sourdough Starter Culture made from brown rice.
Instructions for using this culture are included and may be found here.
Gluten Free Sourdough Starter Culture Ingredients
Organic brown rice flour, live active cultures.
This product contains no GMO ingredients.
Gluten-Free Sourdough Starter Culture Allergen Information
Manufactured in a facility that processes products containing soy and dairy.
Gluten-free: Our Gluten-free Sourdough Starter is a gluten-free product (<5 ppm).
Non-GMO
Humboldt Beer Works
Humboldt Beer Works is located in Old Town Eureka, on California's beautiful & rugged North Coast.
Locally owned and operated since 2011, and re-established in 2018, we've been committed to offering the highest quality ingredients and equipment, as well as the advice you need to succeed.