Wyeast
Wyeast 1728 Scottish Ale
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Species: Saccharomyces cerevisiae
Profile: Our Scottish ale strain is ideally suited for the strong, malty ales of Scotland. This strain is very versatile, and is often used as a “House” strain as it ferments neutral and clean. Higher fermentation temperatures will result in an increased ester profile.
USED IN: MEAD, BEER
Flocculation: High
Apparent ABV Tolerance: 12%
Temperature Range: 55-75°F (13-24°C)


Humboldt Beer Works
Humboldt Beer Works is located in Old Town Eureka, on California's beautiful & rugged North Coast.
Locally owned and operated since 2011, and re-established in 2018, we've been committed to offering the highest quality ingredients and equipment, as well as the advice you need to succeed.