Wyeast
Wyeast 1056 American Ale
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Species: Saccharomyces cerevisiae
Profile: Very clean, crisp flavor characteristics with low fruitness and mild ester production. A very versatile yeast for styles that desire dominant malt and hop character. This strain makes a wonderful “House” strain. Mild citrus notes develop with cooler 60-66 °F (15-19 °C) fermentations. Normally requires filtration for bright beers.
Flocculation: Low-Medium
Apparent Attenuation: 73 - 77%
Apparent ABV Tolerance: 11%
Temperature Range: 60-72°F (16-22°C)
Humboldt Beer Works
Humboldt Beer Works is located in Old Town Eureka, on California's beautiful & rugged North Coast.
Locally owned and operated since 2011, and re-established in 2018, we've been committed to offering the highest quality ingredients and equipment, as well as the advice you need to succeed.