Castle Chateau Monastique (Abbaye)
42-55 L - Château Monastique malt is a toasted, Belgian specialty malt. Monastique malt gives a strong taste of cooked bread, nuts and fruits. It has a pronounced, bitter flavor that mellows on ageing, but can remain quite intense. It also imparts deep color.
When used to deepen color, Château Monastique; malt is typically used as a very small proportion of the grist (0.5%). Monastique malt is suitable for use in porters and ales of all colors. It is excellent for fruit beers, abbey beers, Trappist beers, and many Belgian specialty styles.
- Malt Type: Specialty
- Grain Origin: Europe
- Wort Color: 16.3-21.2 °Lovibond (42-55 EBC)
- Protein: 11.5%
- Moisture: 5.0% max.
- Extract (dry): 80% min.
- Diastatic Power:
- Usage: 50% max.
Humboldt Beer Works
Humboldt Beer Works is located in Old Town Eureka, on California's beautiful & rugged North Coast.
Locally owned and operated since 2011, and re-established in 2018, we've been committed to offering the highest quality ingredients and equipment, as well as the advice you need to succeed.